Chicken Thigh

Chicken Thigh, Raised without Antibiotics

Lean, plump, and tender dark meat — these thighs are great fried, roasted, or poached. They make a great dark-meat substitute for chicken breasts. Use to make chicken potpies or casseroles. Or cut the meat into chunks for more intense kabobs and stews.
Claims
All Natural
Raised Without Antibiotics

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    Description

    Chicken Thigh Specifications

    Product: Frozen Chicken Thighs
    Packaging: 10Kg Carton
    Quality: A Grade
    Certification: HALAL, ISO 9001:2008, FSSC 22000:2010
    Storage conditions: -18 ̊C and lower
    Freezing type: IWP, IQF
    Shelf Life: 12 Months
    MOQ: 27MT (1*40′ Container)

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